Ok, I love to cook and I'm all about trying new things, so I thought I'd start sharing some of my favorite recipes. I'm hoping this will be a weekly Sunday thing for me. It seems that Sunday is the day that I make the biggest meals cause I have the most time. I also do a lot of crock pot cooking on Sundays too cause it can be cooking while we're gone to church and then it's almost done when we get home. So this will be the first post of the Recipe Series. I love to try new recipes and I even have a friends blog posted here that is all about cooking, Clouse Cousins Cookin'. There are some pretty good recipes on there. You should all take a look at it and try something out!
Crock Pot Chicken8-10 frozen chicken breast tenderloins
1 can cream of chicken soup
1 packet dry italian salad dressing (add just dry seasoning)
1 stick of butter or margarine
Cook on low for 4/5hrs or high for 2 hrs.
Stir and shred meat into sauce to absorb the yummy sauce and serve with rice.
This is actually both Cole and Nick's most favorite chicken that I make and it is SO easy! Here are some pictures. They don't make it look real great, but it is really YUMMY!
This is it in the crockpot just before serving. It tastes best when it's shredded in all the sauce.
This is what it looks like when it's all done. I have it served over rice with a side of Broccoli.
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